Category: Food Inequality
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Food waste has a grave impact on the environment, the economy, and society. Wasted food represents a portion of the world’s agricultural production that could…
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Today, our society faces the severe consequences of climate change, pollution, and loss of natural resources. Sustainable technologies work to fight against these devastating developments,…
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Amartya Sen is an Indian economist and philosopher, renowned for his work on famine, human development, and welfare economics. In 1998, Sen was awarded the…
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Through consistent innovation, agricultural technology is currently evolving at a very fast pace. These new technologies help to address some of the world’s most dire…
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Globalization, the increased interconnectedness of nations around the world, has had a profound impact on the agricultural sector. Farming ventures in the American Midwest can…
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Established in 1962, the Common Agricultural Policy (CAP) is the European Union’s (EU) central agricultural and food policy. The CAP offers direct monetary support to…
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Taxpayers in the USA have long funded the often misunderstood system of agricultural subsidies. Funding of this system has often been portrayed as a necessity,…
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Today, enough food is produced to feed every single person on Earth, yet millions go hungry every single day. This serves as a stark reminder…
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It is a situation of contrast: on one hand, grocery store shelves are stocked, restaurants are everywhere in cities and shopping malls, fast food is…
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Have you ever ordered a huge portion of food at a restaurant, couldn’t finish it all, and had to take a doggy bag home? After…
